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Dinning
Concept
You
will always find: Outdoor hawkers, food courts, restaurants
of any class and type in quaint
little shop
houses in niche
neighborhoods, shopping
centres and malls. And what's in a meal without sweets?
Therefore, brand coffee cafes and dessert palors such
as Star Buck, Coffee Beans, Olio Dome and Hagen Daaz
Ice-cream are easy finds when the need for that sugar-rush
is calling!
Among
many things...Singapore is well known for
its love affair with FOODS! Whether they are local or
continental palattes, you can rest assure this "live
to dine" attitude is very much alive. It is telling
as we even celebrate FOOD
FESTIVAL (29 March to 30 April 2002) every
year! Just like what you will learn
from the introduction to our Nightlife,
dinning
places are just stone throw away.
Starting
with local the goodies, you can't miss The
Newton Circle Hawkers (Outdoor
- Day
& Night - mentioned in any self-respecting Singapore
Guide) and if you really wish to rough it out
along side the locals
you ought to try Geyland
(Late at night is
best from Lorong 20 to12 - Street in Malay). In
the heartland is Serangoon Gardens'
Chom-Chom
(Outdoor - Night
only) and in the central buisness
district is
Lau Pa Sat (Old
Market in Hokkien, Chinese - Day & Night).
One of the many blessings we leverage from our multi-cultural
bliss is a diverse blend of Chinese, Malay, Indian and
Peranakan
foods. While you are getting
stretch-marks around your eyes wandering "what'd
I try?".
Here
are some useful tips:
Singapore
Delights - the MUST try!
Chinese > Hai-Nam Chicken Rice (Usually
poached sometimes roasted). Duck Rice.
Char-Kua-Tiow
(stir-fried Noodle in dark soy sauce
with Fish Cake & Shrimp). Mee Pok (Fish
Ball Noodle - Dry or Soup). Wonton Mee (Minced
Pork & Shrimp Dumbling Noodle with BBQ Pork slices
- Dry or Soup). Hokkien Mee (stir-fried
Egg-flour Noodle with Seafoods). Chilli Crab.
Yong-Tow-Fu
(smooth,
steamed, dry and deep-fried beancurd
with vegetable
and other wholesome incredients in soup or rice vermiceili).
BBQ
Sting Ray. Teo-Chew-Mua (Teochew Porridge
with an assortment of dishes). Malay
> Nasi Lamak (Pandan Leaf fragranted
rice topped with deep-fried anchovy, groundnuts, fish,
sunny-side egg & that deverlishly hot fish cake).
BBQ
Chicken Rice. Satay
(skewed pieces of BBQ Chicken, Beef
or Mutton with peanut sause - Our Malay
friends are Muslims, so Pork is never used).
Nasi
Padang (Yellow or White rice with an
assortment of Malay dishes: Rendang - curry beef &
Ikan Bakar - BBQ fish just to name a couple).
Mee
Soto (Chicken
Broth Noodle). Mee
Rebus (Noodle in Rebus Herb Gravy).
Indian > Roti
Prata (Pan-fried flour doe - plain, eggs
& onion cubes or stuffed with chicken or mutton).
Soup Kambing (Mutton Soup). Mee
Goreng (stir- fried
noodlees with Motton and minced Shrimp). Fish
Head Curry. Chicken, Beef, Mutton or Prawn Curries.
Little India (Southern Indian treats)
in Serangoon Road offers a lot more excitements and
choices too. Don't
worry...most outdoor hawker centres are very hygenic!
Just enjoy.
Continental,
Fine Dinning & Niche Fixes
In
Holland V (lovingly
referred to here - stands for Villiage) is Cha-Cha-Cha
for Mexican
food. Just
a few doors away, we go to George's
Downunder
for a spin on a King's or Queen's cut of Sirloin or
T-bone. Across the street from HV are Original
Sin for Mediterranean
vegetarian and Michelangelo for fine-dine
Italian. Enjoy colonial
Singapore charm (a 1920 relic to be excat)
and fine-dine
on hilltop splender in the Alkaf
Mansion (10 Telok Blangah Green).
For
a Northen
Indian treat, it will be Shahi
Marharani located in the Raffles Citiy Shopping
Centre (in the CBD area). Ang
Siang Hill (Off South Bridge
Road) is up and coming! Da
Paolo is (in 80 Club Street and
also 66 Tanjong Pagar Road) probably the first
Italian restaurant
in that neighborhood. Another Italian fine dinning restaurant
is Prego at the Westin
Plaza, Level 1. However if you wish to catch
a "cousin belting out Italian operatic tunes"
sometimes...you will choose Pasta Fresca by the
beach along Marine Parade's East Coast Parkway in the
Singapore
Surf
Club! (Also
one to be found in
Boat Quay).
Back to Cross Street, still on Club Street is
IndoChine
(say "Sheen" will soon be opened
also in the City Hall - Bell Tower neighborhood facing
popular Boat
Quay across the river). an exquisite blend
of Thai, Cambodian, Indonesian
and Vietnamese cusines in one brilliantly
designed restaurant that also boast a fabulous
wine bar on the ground floor. Still further down to
Cross Street in the Telok
Ayer neighborhood, you will
find wholesome and authentic Japanese
dinning at Mains'
Japanese Meal House on 15 Stanley Street (Off
Boon Tat and flanked by Amoy and Cecil Streets). Across
from Cross Street is Far
East Square. At Mama Africa (at
the Telok Ayer Street traffic
junction) you'd enjoy yummy dishes from South
Africa. Of
course,
the infamous Orchard Road
is not short on dinning ideas either. One in particular
which tickles us "borch-rishly" pink is
Shaslik
Russian
restaurant on the 6th floor of Far East Shopping Centre
(next to The Hilton). Before
your wayward encounter at Top10
in Orchard Tower, get your Margarita
fix and hearty cuts of Lamp Chop in the Monkey
Cafe (1st floor in the back end of
Orchard Tower - also Halal authorised Muslim restaurant).
The Blue Ginger at The Heeren Shopping Mall (260
Orchard Road, Unit 05-02C) takes you on a journey
of old and new for an experience in Peranakan
cusines. Off Orchard Road at Killiney
Road is a rare treat to the best Dry Martini
in town. You'll find it in the bar at Devonshire
Grill which serves a delightful continental mix
of French-English
cusines (Situated in a shop house compund
behind the BP Petrolium Station at Lloyd & Killiney
junction). To
chill and hang with the surfer-type on weekends, go
to Charlie's in the Changi
Village. (At the corner end
of Changi hawker centre - day wet market).
This
laid-back restaurant and pub serve both local and export
beers with delicious little dishes of Italian garlic
and German sausages, fish and chips, honey-glazed chicken
wings and chunky potatoe-wedges! Well
then, here is wishing all eat-till-your-heart-contend!
Don't
go yet! Click on more links to the right > of this
page for more guide on Dinning in SIngapore.
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